It’s no secret that I love cake, I love making cake, eating cake and thinking about cake. This is one of my favourite cakes to make. I love how the walnuts inhance the coffee taste. To get a really light
This cake is so retro, that if you look up retro in Wikipedia, there is a picture of this cake there. I was given this recipe by a friend of mine, an older friend of mine. She said back in
This is the chocolate cake that I use when I make cakes for my clients. It keeps for so long and I think it actually gets better after a few days of sitting around. I included it in both my decorating
I’ve had this recipe for years, before gluten-free was trendy and back when we just called it a flourless cake. It’s a really great recipe for anyone who wants to try their hand at gluten-free. When I bake gluten-free, I
It’s the citrus season and I’ve totally embraced it. I have a couple of friends who can’t have gluten in their diets. So this is one of some awesome gluten-free recipes I have up my sleeve. The almond cake can
Cupcakes are wonderful. They are a mouthful of delight. I love to make cupcakes, any flavour and anytime. I think that hazelnuts and chocolate are great friends and I’ve used them in this recipe, to bring out each other’s best
I love to have a tasty cake recipe on hand that is quick to make when I have friends or family popping over for coffee. Before you read on, I must warn you, I’m a total cake nerd. I used
©️ Copyright 2024 – Bake with Grace