Category: Uncategorized

Cheese and Onion Bread – Bake with Grace

Before I left for New York City earlier this year, a friend of mine told me to try the onion bagels. After tasting one, I was hooked. I’m not an onion loving person, I pick them out of salads and

Chewy Toffees – Bake with Grace

I adore a chewy toffee, in fact, I will always scratch around in the Quality Street tin to find the toffees first. One might say it’s a holiday tradition. Making your own toffees is super easy and so rewarding. Left

Christmas Mince Pies – Bake with Grace

Nothing says Christmas time like seeing mince pies appear in the shops. These holiday treats are great for dessert, tea time or for a hostess gift. Last year I posted a super quick Quick Mince Pie Squares recipe , but this year

Ice – cream Cone Cupcakes – Bake with Grace

I love a good party and as I have four kids, I get a lot of practice when it comes to party food. Everyone loves cupcakes, but everyone also loves ice cream. I’ve turned the humble cupcake into an ice

Raspberry Ombre Cake – Bake with Grace

I just love fruit flavours and I’m thrilled to see that fruity flavours are on trend for cakes this season. Raspberries are a great fruit to use in cakes, because their tartness breaks the sweetness of cake and gives a

Roasted Raspberries – Bake with Grace

I recently was asked to make a cake with raspberry buttercream. I love raspberries and with Spring arriving, there seems to be an abundance of these little gems. I usually make a compote and add that to my buttercream, but

Blueberry & Lemon Cake – Bake with Grace

Spring is in the air and all the spring fruits are on the shelf, I am inspired and delighted with the change of season. This cake has a creamed butter base and the secret to a light and airy cake

Rosettes Cookies – Bake with Grace

A couple of weeks ago, I spent a weekend with two of my besties in Betty’s Bay, just outside Cape Town. On the Saturday morning we went out to the local flee market in Pringle Bay for a kid free,

Toasted Pecan Nut Shortbread – Bake with Grace

All things British seem to be on trend after the royal wedding. I must admit that I am fascinated with royalty and love the understated glamour that is wrapped around the monarchy. From both my parent’s side, I have Scottish

Hot Chocolate Bread – Bake with Grace

If you’ve read my blog before, you will be familiar with my love of bread. Eating it, making it and eating it. Did I mention that I love to eat bread? I’m always looking for different ways to jazz up