Author: bakewithgraceblog

Koesisters

One of the great things about being South African, is that we are surrounded by different cultures and their traditional food. If you are adventurous, you can discover treats and delicacies that will transport you to the most wonderful places. One of my husband’s childhood favourites is the Cape Malay Koesister. His granny would bake…

Read More

Mini Muffins 3 ways

I’m always looking for new and clever ideas for school lunchboxes. These mini muffin kebabs are a fun way to make bran and banana muffins a fun snack. I’ve used coconut sugar for a low GI option, you can replace it with brown sugar in equal quantities. Feel free to add whichever nuts your kids…

Read More

Cheese and Onion Bread

This quick and easy loaf of cheese and onion bread is fantastic with a braai or with soup.

Chewy Toffees

These chewy treats are easy to make and fun to eat.